DietMotion

It’s a fact that cows don’t produce vanilla milk, or strawberries milk, even though every groceries store has them on the shelf. But how about naturally skimmed milk?

A group of researchers from New Zealand are already on the way to make cows produce naturally skimmed milk with the new discovered genes that enable cows to do that.

“The New Zealand approach could be used to breed cows that still produce full-fat milk but with only the good fats, which could swing things back in favor of full-fat milk. (more…)

Every dieter knows that when it comes to have a good eating plan, the feel of “fullness” misses and most of the persons come back to the junk food they use to eat.

Yaniv Linde, a 32-year-old Ph.D. student of Prof. Chaim Gilon in the Department of Organic Chemistry at the Hebrew University thought that developing a pill to give you that “fullness” sensation will help a lot of obese people to stay on their diets.

The aMSH hormone is naturally excreted during eating and binds to a receptor in the brain which sends out a signal that one feels “full.” (more…)

Usually, when you think of a salad for lunch you’re thinking at a low-calories meal, but that’s not true for McDonald’s salads. A fast-food salad had more calories, more fat, more carbs and more sugar than a regular fast-food sandwich.

If you compare calories, fat, carbs, sodium and sugar from one salad (dressing included) and one regular sized sandwich (or burrito) from the same fast food, using just the nutritional information provided by the restaurants you can see the difference for yourself.

BK Tendercrisp Chicken Salad and The Whopper Jr.

(more…)

I have 2 weeks now since I restarted my diet program and it’s the first time I said to myself I would have an intense fitness program as well. I’m going to the gym 5 time a week, I maintain my daily calorie intake at 1200-1400 calories, but I need to keep a good track of what I’m doing.

I searched for what I need, I came across My Fitness Pal and I though I shear it with you.

What I like about it:

1. With the calorie counter* you just enter the food and it will return the calories, carbs, the fats and the proteins.
2. You can always see what’s the remaining calorie number (more…)

Fluid retention is a condition that is experienced both by men and women. The cause of bloating may be the result of diet, or may result from a medical condition.

Fluid retention occurs when water accumulates in the body.

Most fluid retention is mild and temporary. Often fluid retention is related to eating salty food. Swelling can occur after eating high sodium meals, such as: Chinese food, chips, deli meats, smoked fish, frozen entrees, canned soups or salad dressings.

After consuming a salty meal or snack , the sodium causes the body (more…)

Eating healthy food doesn’t mean switching to salads. Healthy cooking is easy because in many cases, you can can change the recipes so they offer a healthier alternative.

Keep fats to minimum

It’s a good idea to minimize ‘hidden fats’ by choosing lean meats and reduced fat dairy products. Processed foods can also have lots of hidden fats. Dietary fats are best when they come from the unrefined natural fats found in nuts, seeds, fish, soy, olives and avocado because this fat is accompanied by other good nutrients. A little added oil can be a good thing. If you add a little oil to vegetable and legume dishes, it will help your body absorb fat soluble vitamins and antioxidant phytochemicals.

At the shop

Low fat cooking begins when you are shopping: (more…)

Cholesterol is not a fat. It is a waxy, fat-like substance produced by all animals, including humans. Cholesterol is needed for many bodily functions and serves to insulate nerve fibers, maintain cell walls and produce vitamin D, various hormones and digestive juices. Cholesterol is produced by the liver.

There is a difference between dietary cholesterol (the cholesterol you consume in foods) and blood cholesterol (the cholesterol in your bloodstream, also called serum cholesterol).

Dietary cholesterol is present in varying amounts in some foods (more…)

Sports drinks are precisely formulated for utilization during exercise and contain three main ingredients:

• water,
• carbohydrate (6-10%)
• sodium.

The benefits of these drinks include

• the offset of fluid losses,
• the replacement of energy (50-80 calories per cup),
• the boosting of fluid absorption into the blood
• the sweeter taste, of course. (more…)

Skip the bagel this morning. Eggs, which are full of protein, will help you feel fuller longer — a lot longer. A multicenter study of 30 overweight or obese women found that those who ate two scrambled eggs (with two slices of toast and a reduced-calorie fruit spread) consumed less for the next 36 hours than women who had a bagel breakfast of equal calories. Other research has shown that protein may also prevent spikes in blood sugar, which can lead to food cravings.

“While it’s been well-established that foods such as eggs that contain the highest quality protein help people feel full longer, we were surprised at how definite these findings were,” (more…)

A growing body of research suggests that certain compounds in chocolate can have a host of health benefits.

“We have heard how chocolate may be associated with a cardioprotective effect, and that it may lower blood pressure and reduce cholesterol,”

said Dr. Randall Zusman, director of Massachusetts General Hospital’s division of hypertension.

“From my perspective, it is interesting that a natural product, especially something like chocolate, may have a beneficial effect.”

The positive effects shown thus far are predominantly associated with substances called flavonoids, which are abundant in raw (more…)